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Lunch Menu

Executive Luncheon

$15.00 per person (Minimum 16 People)

  • Meatballs (Beef or Turkey) (home-made meatballs served with choice of honey garlic, sweet & sour, Swedish, or tomato sauce)
  • Greek Style Lemon Roast 1/4 chicken with Lemon Roast Potato
  • Beef Stew
  • Chicken Stew
  • Vegetarian Stew
  • Chicken Breast in Mushroom Sauce
  • Orange Ginger Chicken Breast
  • Home-made Meatloaf (Beef or Turkey)
  • Princess Chicken (chicken Breast in White Wine Sauce with Asparagus)
  • Honey Garlic Chicken
  • Chicken Cordon Bleu
  • BBQ Beef or Pork on a Bun
 ***Above luncheons come with choice of potato, choice of one hot vegetable, choice of 2 salads and assorted dessert squares. Please refer to selections from the dinner menu options. ***

Light Luncheon Fair

$13.50 per person (Minimum 16 People)

  • Choice of 2 homemade soups (Broth or Cream Base)
  • Assortment of sandwiches (fresh sliced ham, turkey, roast beef, egg salad and tuna salad)


Complete Catering Services

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